It's my turn to post again at the Daily Tiffin!
This is my second contribution and this time I talk about Welcoming in the New Year. I've also given some ideas on what to cook for a New Years lunch or dinner together with some photos.
Lastly I've posted a recipe for a Chocolate Biscuit Pudding. This dessert was one of my favourite childhood desserts made by my wonderful Aunty Julie. Although I may have modified the recipe substantially over the years, and now claim it as my own, she really deserves the credit for this delightful dessert!
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1 comment:
I enjoyed your article in the Daily Tiffin Dharm. New Years Day we have always gone out for Chinese food ..that is our tradition. I guess the cook is tired by then!!!
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